Jerk-Spiced Cashews from V Street

Thanksgiving is quickly approaching and although we feel confident in our main courses, we’re still looking for some recipes for snacking that will make the big day that much more special. Right now we have our eye on these Jerk-Spiced Cashews, from V Street by Rich Landau and Kate Jacoby. These cashews pack a flavorful punch, … Continue reading

Langos from V Street by Rich Landau and Kate Jacoby

Want a great vegan snack that’s perfect as we head into fall? Today we’re sharing a recipe for Langos, a Hungarian street food that lends itself to the best savory flavors of the season, that’s found in the terrific new V Street cookbook. V Street, by Rich Landau and Kate Jacoby, beloved chefs of Philadelphia’s nationally acclaimed … Continue reading

Sweet Potato Julius from Nutrition Stripped by McKel Hill

Who knew that you could drink a sweet potato? The recipe we’re sharing today from Nutrition Stripped by McKel Hill, is for a smoothie called Sweet Potato Julius. It’s reminiscent of that famous drink you used to get at the mall, only rich, flavorful, and full of nutrients – perfect for breakfast in our book. … Continue reading

Vegan & Gluten-Free Fruit & Almond Shortbread Bars from Duff Bakes

Holiday baking season is upon us so we couldn’t think of a better time to share these delicious Vegan & Gluten-Free Fruit & Almond Bars from Duff Bakes, a new cookbook by Duff Goldman. These treats are perfectly light and sweet, and you don’t have to feel too guilty about snacking on them. Duff Goldman … Continue reading

Thai Wrap with Thai Almond Cream and Sweet and Spicy Prune Dipping Sauce from Organic Avenue

To be honest, healthy and delicious do not always go together in the food world. Thankfully Organic Avenue’s Denise Mari is out to prove you can make fresh and inventive food that makes you feel happier, healthier, thinner and more energized, focused and balanced. Today, we’re sharing one of our favorite recipes from Denise’s book, Organic … Continue reading