Stuffed Acorn Squash from Guy Fieri Family Food

If today’s recipe doesn’t scream”Thanksgiving!” we don’t know what does. Guy Fieri’s recipe for Stuffed Acorn Squash from his new cookbook, Guy Fieri Family Food, is exactly what you need for this holiday – it’s flavorful, hearty, and packed with delicious savory ingredients. The best part is that they are made in personal portions. Guy … Continue reading

Made-from-Scratch Simple Gravy from 100 Days of Real Food: Fast & Fabulous

It’s not traditional Thanksgiving without one of the most essential dishes on the table: gravy! With the holiday right around the corner, we’re sharing a recipe from one of our favorite versions. This Made-from-Scratch Gravy from 100 Days of Real Food: Fast & Fabulous by Lisa Leake is easy, delicious, and best of all has no … Continue reading

Thanksgiving with the Monday Morning Cooking Club

Plan your Thanksgiving menu with help from the six women of the Monday Morning Cooking Club “sisterhood.” In their first book, the global sensation, Monday Morning Cooking Club – a cookbook actress Nicole Kidman called one of her favorite things – Merelyn Chalmers, Paula Horwitz, Lisa Goldberg, Jacqui Israel, Lauren Fink and Natanya Eskin helped … Continue reading

Pumpkin Pie with Almond Crust from the Eat to Live Cookbook

Navigating holiday dinners and temptations can be tough if you’re trying to maintain your healthy approach to eating and cooking. This Pumpkin Pie with Almond Crust recipe from Dr. Fuhrman’s Eat to Live Cookbook is a delicious and nutritious take on a Thanksgiving classic. Add it to your celebration this year! .. Pumpkin Pie with Almond … Continue reading

Meet Jamie Geller, the Queen of Kosher!

Today we have a guest post from Jamie Geller, author of Joy of Kosher, on sale today!  There are many loves in my life. French onion soup, my Hubby, pie (any pie), my kids, avocados, dark chocolate, rich and fruity olive oil– but not necessarily in that order. After my family, the majority of my passions … Continue reading