French Apple Tart from Patisserie at Home by Melanie Dupuis

Patisserie at Home is the ultimate French pastry and dessert cookbook, featuring 100 sumptuous, easy-to-master recipes, stunning full-color illustrations, and a breathtaking design that helps home cooks create the perfect dessert. In this essential baking bible, patissiere Melanie Dupuis and molecular gastronomist Anne Cazor demystify the art of French baking for home cooks, giving them … Continue reading

Zucchini, Sun-Dried Tomato, and Basil Tart

With many people celebrating the Easter holiday this weekend, we’re sharing a delicious Zucchini, Sun-Dried Tomato, and Basil Tart from Around the Table by Martina McBride. This classic tart is perfect for an Easter brunch as well as any spring gathering with friends or family. In Around the Table the widely acclaimed country music megastar … Continue reading