Egg Shop Fried Chicken from Egg Shop: The Cookbook by Nick Korbee

There’s nothing better than biting into a crunch piece of perfectly fried chicken. Today’s recipe, Egg Shop Fried Chicken, takes this classic recipe to the next level. The finish is super crispy and flavorful, and the addition of honey takes us to the sweet and salty paradise. We already know what we’re doing this weekend. … Continue reading

French Dip Sandwiches from The Pioneer Woman Cooks: Dinnertime by Ree Drummond

We’re excited to share a delicious recipe from the highly anticipated The Pioneer Woman Cooks: Dinnertime by Ree Drummond, on sale today! In this cookbook, the #1 bestselling author and fan favorite home cook on Food Network brings her solutions to the classic 6 o’clock question—“What’s for Dinner?”—bringing together more than 135 simple, scrumptious, step-by-step recipes for delicious dinners the … Continue reading

In Memorial: Paul Prudhomme

We’re saddened by the news that Paul Prudhomme, the chef “who put the cooking of Louisiana–especially the Cajun gumbos, jambalayas and dirty rice he grew up with–on the American culinary map,” passed away on October 8th. Chef Prudhomme specialized in Creole cuisine, and is credited for popularizing the food. He was truly a cooking icon and … Continue reading

Chocolate Cherry Cola Cake from Oh Gussie! by Kimberly Schlapman

Spring is a season of celebrations, and today we’re sharing the perfect cake for a gathering with family or friends. This Chocolate Cherry Cola Cake from Oh Gussie! by Kimberly Schlapman is a twist on a classic recipe. We can’t get enough of the flavorful spicy cake and the sweet vanilla frosting – perfect for … Continue reading

Citrus Salad from Oh Gussie! by Kimberly Schlapman

It feels like summer is just around the corner and as we begin to prepare for warm weather, fresh, bright and colorful food is on our mind. Today we’re sharing the Citrus Salad from Oh Gussie! by Kimberly Schlapman. Not only is this salad beautiful, it’s delicious, too! The combination of oranges and grapefruit hits all the … Continue reading