Twice-Cooked Pork from Twelve Recipes

Our excitement about Twelve Recipes, the new cookbook from Cal Peternell, chef of acclaimed Berkeley restaurant Chez Panisse, continues to build with the delicious recipe we are sharing today. With the Twice-Cooked Pork, Peternell shows readers that grilling meats to perfection doesn’t need to be difficult. We encourage all meat eaters to use Cal’s expertise to make … Continue reading

Sutter Home Winery’s December Book Club Pick: The Pursuit of Mary Bennet by Pamela Mingle

Sutter Home Winery has selected The Pursuit of Mary Bennet by Pamela Mingle as their book club pick for December! This charming, modern sequel to Jane Austen’s Pride and Prejudice reveals the untold story of the awkward, late-blooming Bennet sister, Mary, who finally gets her own chance at love. Celebrate Jane Austen’s birthday on December … Continue reading

Taking Over Sunday Dinners: Braised Pork

With most Italian Americans, Sunday dinner is the most important meal of the week. It’s usually a hearty fare with every kind of meat thrown in a vast pot of sauce with pasta and some sort of fried goodness. No one would dare miss these meals. They’re a time to catch up and enjoy life … Continue reading