Olive Oil Mashed Potatoes from The Mediterranean Family Table by Angelo Acquista

Fall is all about hearty and savory dishes, and one of our favorites is mashed potatoes. This season, take a leaf out of the pages of The Mediterranean Table by Angelo Acquista, and make your mashed potatoes with olive oil instead of butter for a healthier, Mediterranean twist on a comfort food classic. Olive Oil Mashed Potatoes … Continue reading

Lemon Olive Oil Cake from The Greek Diet

Cake can take on various forms, but this Lemon Olive Oil Cake from The Greek Diet by Maria Loi and Sarah Toland adds a whole new twist! The Greek Diet teaches readers how to enjoy olive oil in almost anything: salad, risotto, Greek yogurt – and now it can be enjoyed in cake. Maria Loi’s … Continue reading

A Pasta Recipe Inspired by a Grove of Olive Trees

The five generations of women in Courtney Miller Santo’s debut novel The Roots of the Olive Tree have all grown up in the same secluded olive grove in the Sacramento Valley of Northern California, surrounded by trees nurtured from rootstock that had been cultivated by their ancestors for centuries. The Roots of the Olive Tree, … Continue reading