Egg Shop Fried Chicken from Egg Shop: The Cookbook by Nick Korbee

There’s nothing better than biting into a crunch piece of perfectly fried chicken. Today’s recipe, Egg Shop Fried Chicken, takes this classic recipe to the next level. The finish is super crispy and flavorful, and the addition of honey takes us to the sweet and salty paradise. We already know what we’re doing this weekend. … Continue reading

Pop’s Double-Stuffed, Double-Fluffed American Omelet from Egg Shop

Here’s something new for your morning repertoire–or any time of day! Today we’re featuring a favorite recipe from Egg Shop: The Cookbook. This epic omelet may be double-stuffed and double-fluffed, but who says you need to share it? If you’re tuned into the New York City restaurant scene, you know that Egg Shop has become a staple for … Continue reading

Eggs Caviar from Egg Shop: The Cookbook by Nick Korbee

We’re excited to share a new cookbook that we’ve been looking forward to for months! Egg Shop: The Cookbook by Nick Korbee is full of delicious brunchy-and-beyond recipes inspired by the restaurant in New York City. This cookbook is decadent and fun, with delectably creative photos and recipes that will forever change the way you think … Continue reading