Davio’s Broccoli with Garlic and Lemon from A Recipe for Cooking

Congratulations–you have a new favorite broccoli recipe! Davio’s Broccoli with Garlic and Lemon uses classic ingredients with big flavors, making it perfect for dinner at home or any special occasion. A Recipe for Cooking by Cal Peternell, chef at acclaimed restaurant Chez Panisse, gives you everything you need to cook for big get-togethers, holiday feasts, family occasions, … Continue reading

Quick and Easy Tomato Sauce from The Mediterranean Family Table

Take your pasta game to the next level with this Quick and Easy Tomato Sauce from The Mediterranean Family Table by Dr. Angelo Acquista. Making your own sauce can be daunting, but Dr. Acquista breaks it down with a recipe that is not only simple, but delicious as well. You’ll never use canned sauce again! The … Continue reading

Amatriciana from Twelve Recipes by Cal Peternell

Cooking pasta at home can get boring by just using cheese or sauce from the jar. We think you should spice up your pasta options (literally) with this delicious Amatriciana recipe from Twelve Recipes by Cal Peternell, chef at legendary restaurant Chez Panisse. This sauce is robust in flavor with nice heat from crushed red pepper and … Continue reading