Guest Post: Karen Le Billon Shares Her Party Pasta Recipe

Today’s guest post and recipe comes from Karen Le Billon, author of French Kids Eat Everything, which is now available in paperback. Karen’s new book Getting to Yum coaches parents through the process of taste training, including strategies, games and experiments that will encourage even reluctant eaters to branch out. This book introduces 7 Secrets of Raising Eager … Continue reading

Karen Le Billon Blogs about What French Kids Eat (Everything)

By living in her husband’s hometown in France for a year, Karen Le Billon was forced to retrain herself and her two young children on how to eat, what to eat, and when to eat, thus effectively divining the ten simple rules the French live by for raising happy, healthy eaters. Of course, the rules … Continue reading