Magic Cèpe Mushroom Soup from My Master Recipes by Patricia Wells

Take your culinary skills to a whole new level with this decadent recipe for Magic Cèpe Mushroom Soup from My Master Recipes by Patricia Wells. This soup is is rich and flavorful, and it teaches you how to infuse cream! We can’t think of a better way to learn in the kitchen. In My Master Recipes, … Continue reading

Thai Fish Cakes from Weeknight Paleo

Stuck on what to make for dinner this weekend? Look no further than these Thai Fish Cakes from Weeknight Paleo, a new cookbook from Charles and Julie Mayfield. We love this recipe because it’s packed with flavor, protein, and is easy to whip up for an impromptu dinner party with friends. Weeknight Paleo presents a range … Continue reading

Basil-Ginger Pork from Weeknight Paleo

We get it – making dinner, especially during the week, is hard. But it doesn’t have to be! The recipe we’re sharing today from Weeknight Paleo by Charles and Julie Mayfield, is the definition of quick and easy. This Basil-Ginger Pork is flavorful, filling, and only takes about 25 minutes to make. What can be better … Continue reading

Spaghetti Squash Fritters from Weeknight Paleo

We’re excited to introduce a new cookbook that is perfect for kicking off 2017 in a healthy way. Weeknight Paleo by Charles and Julie Mayfield, two big voices in the paleo world, is packed with easy, delicious, quick, family-friendly Paleo recipes, featuring plenty of lean proteins, fruits, vegetables, and healthy fats. Julie and Charles Mayfield … Continue reading

Pan-Fried Fishcakes from A Recipe for Cooking by Cal Peternell

If you’re a seafood lover, there’s nothing better than eating it crispy. Right now we’re loving the Pan-Fried Fishcakes from A Recipe for Cooking by Cal Peternell. These little cakes are perfectly seasoned and satisfying. Add them to the menu for your next dinner party! A Recipe for Cooking by New York Times bestselling author … Continue reading