Introducing NUTRITION STRIPPED by McKel Hill

We’re thrilled to introduce you to our author McKel Hill,  the much-followed blogger and Instagramming avocado lover.  A Registered Dietitian, Health & Wellness Coach, she focuses on plant-based and gluten free food and nutrition on her website Nutrition Stripped. We fell in love with her from her beautiful Instagram pictures showcasing her food and watercolor creations, and we’re … Continue reading

The Key Ingredient by Susan Wiggs

For someone who loves both food and reading, there’s nothing better than a story that involves delicious food and cooking, and today we’re sharing the perfect short story for you. From #1 New York Times bestselling author Susan Wiggs comes The Key Ingredient, a wonderful short story. This e-short includes an exclusive excerpt from her new novel, … Continue reading

Roasted Butternut Squash Salad from The Pioneer Woman Cooks: Dinnertime

In The Pioneer Woman Cooks: Dinnertime, Ree Drummond at last answers that age-old question—“What’s for Dinner?”—bringing together more than 135 simple, scrumptious, step-by-step recipes for delicious dinners the whole family will love. We’re exciting that her new cookbook is on sale now. We’ve already come up with a slew of recipes we’d love to try. … Continue reading

Olive Oil Mashed Potatoes from The Mediterranean Family Table by Angelo Acquista

Fall is all about hearty and savory dishes, and one of our favorites is mashed potatoes. This season, take a leaf out of the pages of The Mediterranean Table by Angelo Acquista, and make your mashed potatoes with olive oil instead of butter for a healthier, Mediterranean twist on a comfort food classic. Olive Oil Mashed Potatoes … Continue reading

Cauliflower Soup with Faux Caviar from Jessica Tom, author of Food Whore

Today we’re featuring a guest post and recipe from Jessica Tom, author of Food Whore! Full of wit and mouth-watering cuisines, Jessica Tom’s debut novel offers a clever insider take on the rarefied world of New York City’s dining scene in the tradition of The Devil Wears Prada and  Kitchens of the Great Midwest. Cauliflower Soup with … Continue reading