Ree Drummond Brings Fans Another Brilliant Cookbook – THE PIONEER WOMAN COOKS: A YEAR OF HOLIDAYS!

Ree Drummond, #1 New York Times bestselling author of The Pioneer Woman Cooks and The Pioneer Woman Cooks: Food from My Frontier, presents  The Pioneer Woman Cooks: A Year of Holidays, a fantastic collection of recipes, photos, and homespun humor to help you celebrate all through the year.

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Ree shows you how to ring in your favorite holidays with inspired menus for breakfasts, brunches, lunches, dinners, parties, deliveries, and feasts, accompanied by fun instructions and hundreds of her signature step-by-step photos. Filled with creative and flavorful ideas for intimate dinners, group gatherings, and family meals, The Pioneer Woman Cooks: A Year of Holidays includes dozens of mouthwatering dishes helping home cooks create a variety of delights.

Whip up a Resolution Smoothie on New Year’s Day; Whiskey BBQ Sliders and Dr. Pepper Cupcakes for the Big Game; Glazed Ham for Easter; Watermelon Sangria for a sizzling Fourth of July cookout; and perfect Popcorn Balls on Halloween. For Christmas, Ree includes special homemade treats, including Caramel Apple Rolls, Christmas Rum Cake, and a selection of smile-inducing cookies, perfect for Christmas deliveries to family and friends.

Enjoy holidays all year ’round… Pioneer Woman style!

GET A SNEAK PEEK inside the making of Ree’s new cookbook in her own words! The Pioneer Woman Cooks: A Year of Holidays will go on sale October 29, just in time for Halloween!

Would you like a copy signed by Ree Drummond herself? You’re in luck! Books-a-Million and Barnes & Noble are offering a signed first edition, which you can pre-order now!

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#1 New York Times bestselling author Ree Drummond‘s books include her memoir, The Pioneer Woman: Black Heels to Tractor Wheels—A Love Story, and her cookbooks, The Pioneer Woman Cooks, and The Pioneer Woman Cooks: Food from My Frontier. Ree’s beloved website, The Pioneer Woman, was founded in 2006 and showcases her cooking, photography, and anecdotes about country life. Her cooking show, The Pioneer Woman, premiered on Food Network in 2011. She lives on a working cattle ranch in Oklahoma with her family.

To learn more about Ree, visit her website, check out her blog, like her on Facebook, or follow her on Twitter @thepioneerwoman!

Comments
3 Responses to “Ree Drummond Brings Fans Another Brilliant Cookbook – THE PIONEER WOMAN COOKS: A YEAR OF HOLIDAYS!”
  1. Very nice post. I just stumbled upon your blog and wished to
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  2. Yamilet says:

    Ginny I would say it would serve 6-8 as a side dish. I baked mine in a 2 quart Pyrex dish. I think You would want to double the reipce to fit it in a 9 x 13 pan. Hope you enjoy it!

  3. velvetlshaye says:

    I sincerely look forward to her cookbook! I know that it’s going to excellent! But, you would expect nothing less than excellence!

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