Load up your iPad with some of our bestselling cookbooks by many of the talented chefs and food writers from William Morrow and Ecco Books! From now until August 6, the cookbooks listed below are just $3.99! Don’t miss out–download one or more now to wow your friends, family, and maybe even your mother-in-law with some amazing recipes.
The Dahlia Bakery Cookbook by Tom Douglas
Seattle’s most popular chef and James Beard Outstanding Restaurateur Award winner Tom Douglas shares his secrets for 125 scrumptious pastries, tarts, pies, cakes, cupcakes, cookies, puddings, ice creams, sandwiches, and jams that are guaranteed to work in the home kitchen.
A Girl and Her Pig by April Bloomfield
April Bloomfield, the critically acclaimed chef behind the smash hit New York restaurants The Spotted Pig, The Breslin, and the John Dory, offers incomparable recipes and fascinating stories in this one-of-a-kind cookbook and memoir that celebrates all things pork and more.
Molto Batali by Mario Batali
Mario Batali is one of America’s favorite chefs, restauranteurs, and host of television’s The Chew. Here he offers up simply delicious seasonal recipes in month-by-month menus, perfect for celebrating with family and friends.
The Pioneer Woman Cooks by Ree Drummond
Ree Drummond colorfully traces her transition from city life to ranch wife through recipes, photos, and pithy commentary based on her popular, award-winning blog, Confessions of a Pioneer Woman, and whips up delicious, satisfying meals for cowboys and cowgirls alike made from simple, widely available ingredients.
The Pioneer Woman Cooks: Food from My Frontier by Ree Drummond
Ree Drummond is back with a second helping of irresistible recipes, down home wit, and warm remembrances. Ree serves up a feast of delicious, soul-satisfying, cowboy-approved comfort food that the whole family will enjoy!
Relish by Daphne Oz
Daphne Oz, bestselling author, cohost of The Chew, and daughter of Dr. Mehmet Oz, shares essential advice on how to relish your food, your home, and your life in order to maximize health and happiness.
Sweet Celebrations by Katherine Kallinis Berman and Sophie Kallinis LaMontagne
Katherine Kallinis Berman and Sophie Kallinis LaMontagne are the stars of the hit series DC Cupcakes on TV’s TLC, as well as authors of the scrumptious national bestseller The Cupcake Diaries. Now they’re back with Sweet Celebrations, a second helping of delectable cupcake recipes and decorating tips for every special occasion.
Weelicious by Catherine McCord
Creator of the wildly popular blog Weelicious.com, Catherine McCord, who honed her cooking skills at Manhattan’s Institute of Culinary Education, offers dozens of recipes and tips for creating quick, easy, healthy, and fun food that moms, dads, and young children of any age will absolutely adore—from the most persnickety infants to the pickiest grade-schoolers.